The Food Services Department has two Cafeterias and three Espresso Bars open to visitors of the Hutchinson Center. We offer a wide variety of fresh and nutritious items including breakfast and lunch entrees and afternoon snacks!
The following menu lists what is available at both the Double Helix and Consuming Choices Cafeterias located on the Hutchinson Center campus. Generally, the same items are served at both cafeterias unless otherwise noted.
Prices listed on the menu do not include tax. Tax will be added at the cafeteria register.
Monday, September 8, through Friday, September 12, 2008Monday |
September 8
Soup |
- Ivar's Clam Chowder - $1.99/$2.49 - Chicken Noodle - $1.99/$2.49 - Basil Chicken Chili - $1.99/$2.49 Entrees - Grilled Rachael Sandwich, Served w/Sweet Potato Fries - $5.69 - Southwest Baked Snapper w/Black Bean Corn Salsa, Served w/Polenta - $5.99 Sides - Mashed Potatoes - $1.69 - Green Beans - $1.69 Carving Meat - Roast Beef - $4.99 Tuesday |
September 9
Soup |
- Lentil Orzo - $1.99/$2.49 - Beef Tortellini Minestrone - $1.99/$2.49 - Vegetarian Chili - $1.99/$2.49 Entrees - Philly Cheesesteak Sandwich, Served w/Potato Chips - $5.69 - Turkey & Spinach Lasagna, Served w/a Side Salad - $5.69 Sides - Mashed Potatoes - $1.69 - Key West Blend of Vegetables - $1.69 Carving Meat - Roast Turkey - $4.99 Wednesday |
September 10
Soup |
- Chicken & Dumpling - $1.99/$2.49 - Vegetarian Thai - $1.99/$2.49 - Meat Chili - $1.99/$2.49 Entrees - Phad Thai (Served Plain or w/Chicken) - $5.69 - Cajun-Blackened Salmon "Po' Boy" on a Rustic Roll, Served w/Fruit - $5.99 Sides - Mashed Potatoes - $1.69 - "Locally-Grown" Broccoli - $2.29 Carving Meat - Meatloaf - $4.99 Thursday |
September 11
Soup |
- Chicken Artichoke - $1.99/$2.49 - Split Pea w/Ham - $1.99/$2.49 - Vegetarian Chili - $1.99/$2.49 Entrees - Burger Day: Your Choice of Burger (Featured Gourmet, Vegetarian, Salmon or Beef) Served w/French Fries - $5.69 - Fettuccini Primavera, Served w/Garlic Bread - $5.69 Sides - Mashed Potatoes - $1.69 - Broccoli, Cauliflower & Carrot Blend - $1.69 Carving Meat - Roast Turkey - $4.99 Friday |
September 12
Soup | - Ivar's Clam Chowder - $1.99/$2.49 - Chef's Selection - $1.99/$2.49 - Basil Chicken Chili - $1.99/$2.49 Entrees - Grilled Turkey, Pesto & Roma Tomato on Sourdough, Served w/a Side Salad - $5.69 - Italian Chicken, Served w/Eggplant Parmesan & Polenta - $5.99 Sides - Mashed Potatoes - $1.69 - Chef's Choice of Vegetables - $1.69 Carving Meat - Roast Turkey - $4.99 | |||
*Please note: for Hutchinson Center and SCCA employees, cafeteria weekly menus, along with nutritional information on select items and more in-depth details on Hutchinson Center Food Services locations, is also available on the CenterNet: Hutchinson Center's Intranet [access restricted].
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